Dinner at the Inn

The Phineas Swann is pleased to offer guests of our Inn a gourmet meal by reservation. Parties of two or more may choose from our current menu of Appetizers, Salads, Entrees, Desserts and Wines. These meals are served in the Dining Room of the Main Inn.  Guests of our River Front Suites may order Family Style meals and enjoy them in their own kitchens.

If you don't find your favorite item on the menu, please give us a call. Special orders are always welcome and we will do everything we can to make sure your "evening in" is as memorable as possible.

Dinner on the premises is served exclusively to Phineas Swann Bed and Breakfast Inn overnight guests. Price for a four-course, privately catered dinner is $76.11 per person (includes all taxes and gratuities), with a minimum order of two people. If you wish to have a dinner prepared for your arrival, please use the order form below, allowing at least 24 hours notice.

Please complete all fields:

Name:
Phone:
Email:
Dinner Date:

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Guest 1

$76.11

Appetizers:	-select item-New England Clam ChowderSeafood ChowderCorn ChowderRoasted Garlic SoupStuffed MushroomsSpinach and Mushroom Strudel* No Thanks *
Salads:	-select item-Beet and Chevre SaladTossed Organic Mixed GreensMarinated Artichoke Hearts on a Bed of Organic GreensCaesar Salad* No Thanks *
Entrees:	-select item-Poached Salmon with BearnaiseChicken ChardonnayBoneless Pork Loin Medallions With Vermont Maple GlazeTilapia With Jalapenos and Cilantro SauceCurried Tofu and Vegetables with Mandarin OrangesChicken Marsala* No Thanks *
Desserts:	-select item-Our Own Homemade Rockin' CheesecakeHomemade Custard PiePears from HeavenHomemade Deep Dark Chocolate Sour Cream Espresso CakeMyers and Mandarin Parfait* No Thanks *

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Guest 2

$76.11

Appetizers:	-select item-New England Clam ChowderSeafood ChowderCorn ChowderRoasted Garlic SoupStuffed MushroomsSpinach and Mushroom Strudel* No Thanks *
Salads:	-select item-Beet and Chevre SaladTossed Organic Mixed GreensMarinated Artichoke Hearts on a Bed of Organic GreensCaesar Salad* No Thanks *
Entrees:	-select item-Poached Salmon with BearnaiseChicken ChardonnayBoneless Pork Loin Medallions With Vermont Maple GlazeTilapia With Jalapenos and Cilantro SauceCurried Tofu and Vegetables with Mandarin OrangesChicken Marsala* No Thanks *
Desserts:	-select item-Our Own Homemade Rockin' CheesecakeHomemade Custard PiePears from HeavenHomemade Deep Dark Chocolate Sour Cream Espresso CakeMyers and Mandarin Parfait* No Thanks *

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Wine

White Wines:	-none selected-Barefoot Pinot Grigio ($9.95)Wente Vinyards Chardonnay 2004 ($23.95)Moselland "Ars Vitis" Riesling 2004 ($21.95)Montinore Gewurztraminer 2005 ($16.95)Vida Organica Torrontes 2004 ($11.95)Clos LaChance Chardonnay ($32.95)Hugo Unwooded Chardonnay ($22.95)Meulenhof Erdener Treppchen Riesling ($27.95)Soelliner Gruner Veitliner Danubio ($20.95)Fontana Candida Frascati 2004, Italy ($12.95)Beringer White Zinfandel 2004 California ($12.95)Vinas de Balbo 2006 ($11.95)Butterfield Station Chardonnay 2005 ($11.95)
Red Wines:	-none selected-Barefoot Shiraz ($9.95)Grayson Cellars Cabernet Sauvignon 2003 ($18.95)Domaine de Couron 2004 ($16.95)Luigi Valpolicella 2004 ($14.95)Lelia Garnacha 2004 ($11.95)Shenandoah "Special Reserve" Zinfandel ($16.95)Belles Soeurs Beaux Freres Pinot Noir ($69.95)Alta Ridge 25 Brix Merlot ($37.95)Mt. Difficulty Roaring Meg Pinot Noir ($34.95)Antigua Cava Malbec 2006 ($9.95)Monti Rossi Rosso Terre di Chieti ($9.95)
Sparkling & Dessert Wines:	-none selected-Sumarroca Cava Brut Reserva ($18.95)Thorn-Clarke Sparkling ($21.95)Barefoot Brut Cuvee Chardonnay Champaigne ($14.95)Graham Beck Brut ($26.95)Perrone Moscato D'Asti ($17.95)Selaks IceWine 2005 ($29.95)Marquis de la Tour Brut ($16.95)Moletto Prosecco Frizzante ($12.95)

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Additional Comments or Requests:

"We had the most wonderful time at your
B and B. The food was top notch, the atmosphere was comfortable and relaxing. You are wonderful hosts, and it felt like home. Look forward to staying here again very soon."

- Dave and Rebecca Silver

"What can I say - Just perfection!!! We spent four days being pampered by a great chef and wonderful host. Vermont is lucky to have your establishment!!!"

- Freda and Annette

"We celebrated a birthday this particular weekend and Jay and John went out of their way to make it special, with flowers and connecting us with a local baker (the same person who prepares their very special in house dinners). This was absolutely the best chocolate cake that I have ever tasted."

- Trip Advisor Member Spikejohn,
Long Island, NY