Dinner Menu

Barefoot Shiraz
Full bodied with lavender aromas and robust flavors of blackberry jam along with hints of mocha and toasty vanilla which complete the velvety smooth finish.
$9.95

Grayson Cellars Cabernet Sauvignon 2003
A spicy nose, very subtle with a medium-smooth mouth feel, light and easy, with a subtle oak, but a bit less bold than you would expect in a Cabernet.
$18.95

Domaine de Couron 2004
France. Black cherry, licorice, and smoke. Dark Purple color. Lots of blackberry jam with a nice mineral edge to it. Very nice pepper on the finish. Moderate finish.
$16.95

Luigi Valpolicella 2004
Crystalline dark ruby color. Boisterous nose of very tightly-wound fruit (berries, cherries, and plums) and pungent mineral scents. Tight, simple, and crisp in the mouth, with focused fruit on entry, fading quickly into a metallic/mineral finish.
$14.95

Lelia Garnacha 2004
Brilliant garnet-ruby hue. Cherry, tobacco and thyme aromas. This medium-bodied wine has tasty fresh cherry fruit, moderate tannins and tart acidity and offers a light note if spice in the finish. Well paired with steak.
$11.95

Shenandoah "Special Reserve" Zinfandel
California. This lovely wine is a classic example of the Amador Zinfandel style. The wine is full bodied and only moderately tannic with beautiful structure and strong fruit. The flavors are complex, and the finish is long and satisfying.This wine is extremely versatile, light enough to accompany any lunch fare, yet a perfect companion to pastas, roasts, steaks and cheeses.
$16.95

Belles Soeurs Beaux Freres Pinot Noir
Willamette Valley, Oregon. Bright red. Exotic, spicy and floral on the nose, with notes of strawberry, raspberry and sexy oak. At once plump and juicy, with a silky, round texture and flavors of red fruits. Finishes with good energy, the tangy red berry flavors remaining focused and bright.
$69.95

Alta Ridge 25 Brix Merlot
Bennet Valley, California. Bold expression on the pallate with complexities allowing enough room for silky texture and a rich finish.
Recommended with Chicken Marsala
$37.95

Mt. Difficulty Roaring Meg Pinot Noir
New Zealand. Rich flavors of blended red and black berry fruits. Well-ballanced acidity and fruit, produce a long, fruit-driven finish.
Recommended with Boneless Roasted Pork Loin Dinner
$34.95

Antigua Cava Malbec 2006
Mendoza, Argentina. Deep plum and blackberry flavors fill out this wine from start to finish.
$9.95

Monti Rossi Rosso Terre di Chieti
Italy. Medium-bodies fruit-forward blend of Montepulciano and Cabernet Sauvignon.
$9.95